What are the responsibilities and job description for the Server/Waiter @ Lakeside Kitchen - NC State Centennial Campus position at Mitchell•Casteel A Fine Catered Affair?
Lakeside Kitchen, our fine dining restaurant in the Dorothy & Roy Park Alumni Center on NC State's Centennial Campus. We have expanded our hours for Fall & Winter (Lunch 11am - 3pm & Evening Menu 4pm - 7:30pm Wednesday - Saturday and have the following FOH & BOH Full and Part Time positions available:
* Dishwasher/Steward - Part Time Nights (Wed - Sat) $15/hour
* Line Cooks - Full or Part Time Days & Nights (Wed - Sat) $15 - $17/hr
* Prep Cook - Full or Part Time Days (Tue - Sat) $15 - $17/hr
*Wait Staff with Bar Experience - Full or Part Time Days & Nights (Wed - Sat) $8.00/hr plus tips
*Catering Event Managers, Captains, Bartenders, Waitstaff, Station Chefs - Part Time Days & Nights (Mon - Sun) $15 - $25/hr depending on position and experience
We are an Equal Opportunity Employer. All qualified applicants will be considered for employment regardless of age, national origin, race, color, disability, religious beliefs or sexual orientation.
Job Type: Part-time
Pay: $8.00 per hour
Benefits:
- Employee discount
- Paid training
- Referral program
Shift:
- Day shift
Experience:
- Restaurant: 1 year (Required)
- Fine Dining: 1 year (Preferred)
Shift availability:
- Day Shift (Required)
Work Location: In person
Salary : $15 - $17
