What are the responsibilities and job description for the Server/Waiter position at Miyako Japanese Restaurant?
Responsibilities:
- Greet and seat guests in a timely and friendly manner
- Take food and drink orders accurately and efficiently
- Provide excellent customer service and address any customer concerns or questions
- Upsell menu items and promote specials to increase sales
- Deliver food and beverages to tables in a timely manner
- Assist with bussing tables and maintaining cleanliness of the dining area
- Collaborate with kitchen staff to ensure accurate and timely order delivery
- Process payments and handle cash transactions
- Follow all food safety and sanitation guidelines
Experience:
- Previous experience in a restaurant or food service setting is preferred
- Knowledge of food handling and preparation techniques
- Strong time management skills to prioritize tasks effectively
- Excellent communication and interpersonal skills to interact with guests and team members
- Ability to work in a fast-paced environment while maintaining attention to detail
Note: This job description is not intended to be all-inclusive. Employee may perform other related duties as assigned to meet the ongoing needs of the organization.
Job Type: Full-time
Pay: From $2.13 per hour
Benefits:
- Employee discount
- Flexible schedule
- Paid training
Shift:
- Day shift
- Night shift
Work Location: In person
Salary : $2