What are the responsibilities and job description for the Moe's Southwest Grill Hiring General Manager position at Moe's Southwest Grill?
At Moe's we are looking for a hands-on leader who’s eager to help us open stores, build brand awareness and build an exciting team. Exciting teams are infectious. They create enjoyable work experiences and environments that draw guests back. So if you’re a natural leader who has experience building solid teams and making those around you better, we’d like to talk to you about the opportunities at Moe's Southwest Grill in Raleigh, NC. And we will provide you with all the tools needed – hands on training, digital learning modules and a clear path to success!
General Manager Job Responsibilities
· Supervise and coordinate all culinary activities
· Oversee guest services and resolve issues
· Ensure a high quality of ingredients and food preparation
· Train and manage kitchen personnel
· Create and adjust staff schedules to meet restaurant needs
· Adhere to all safety and sanitation regulations
· Inventory
· Food Orders
· Labor Control
· Hiring
Requirements include:
· Must be dedicated to excellence and hospitality
· Ability to learn quickly in a fast-paced, high volume environment
· Must be one who looks to take the initiative and not wait for directions
· Open availability and flexibility are a must – ability to work a changing schedule
· Experience in food service field
· Previous Management Experience
· Strong leadership qualities
· Ability to thrive in a fast-paced environment
· Excellent written and communication skills
· Strong attention to detail
Benefits:
· Paid Time Off
· Health Benefits (Medical, Dental, Vision, and more!)
· Free Food on days worked
· Paid training
Compensation Based on Proven Experience!!
Bonus Opportunities Every Month or Every Quarter
Job Type: Full-time
Pay: $55,000.00 - $65,000.00 per year
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Shift:
- 10 hour shift
- 8 hour shift
- Day shift
- Evening shift
- Night shift
Application Question(s):
- Background Check Required
Experience:
- Food safety: 2 years (Required)
- Food management: 3 years (Required)
Work Location: In person
Salary : $55,000 - $65,000
