What are the responsibilities and job description for the Principal Researcher - Dairy Innovation position at Mohr Talent?
Critical Job Functions:
This role will drive new product development from concept to commercialization, leveraging deep expertise in dairy science and flavor technology.
You will collaborate cross-functionally with internal teams and external partners to develop next-generation dairy-based products.
Innovative thinking and a hands-on approach are essential for pioneering new product innovations and shaping the future of dairy-based solutions.
Your Qualifications:
- Strong background in dairy science and flavor technology.
- Ability to innovate and lead R&D initiatives.
- Experience in commercializing new products or solutions.
- Leadership skills and ability to collaborate with cross-functional teams.
