What are the responsibilities and job description for the Bread Baker position at Monri Hospitality Group LLC?
We are seeking a skilled Bread Baker with expertise in German baking to join our team in Tehachapi, CA. This is an exciting opportunity for a passionate baker who enjoys creating high-quality bread and has a deep appreciation for traditional German baking techniques.
Key Responsibilities:
- Prepare, mix, and bake a variety of traditional German breads, including rye, pumpernickel, and pretzels
- Follow recipes and production schedules to ensure timely delivery of fresh baked goods
- Maintain high standards of quality and consistency in all baked products
- Operate baking equipment and ovens safely and efficiently
- Monitor dough fermentation and baking times to achieve optimal results
- Maintain cleanliness and organization of the baking area and equipment
- Collaborate with other team members to ensure smooth kitchen operations
- Stay updated on industry trends and techniques to continuously improve product offerings
Qualifications:
- Proven experience as a bread baker, specifically with German baking methods and recipes
- Strong knowledge of bread-making techniques, including dough preparation, fermentation, and baking
- Ability to work in a fast-paced environment and manage time effectively
- Excellent attention to detail and commitment to quality
- Strong communication skills and a team-oriented mindset
- Flexibility to work early mornings, weekends, and holidays as needed
Benefits:
- Competitive salary based on experience
- Health, dental, and vision insurance
Job Type: Full-time
Pay: $30.00 per hour
Benefits:
- Dental insurance
- Health insurance
- Vision insurance
Work Location: In person
Salary : $30
