What are the responsibilities and job description for the Food Service Professional position at Monroe County Schools?
This is an opportunity to join the team at Monroe County Schools as a Food Service Professional. As a key member of the nutrition services team, you will be responsible for preparing and serving meals to students, while ensuring a clean and safe environment in the kitchen.
Key Responsibilities
- Assist in preparing quality meals that meet nutritional requirements.
- Serve food items accurately and efficiently.
- Maintain the highest standards of cleanliness and sanitation in the kitchen.
- Collaborate with the School Cafeteria Manager to resolve any issues or concerns.
