What are the responsibilities and job description for the Server - Winter 2024/25 position at Moonlight Basin?
With the most gorgeous spring and summer weather to enjoy the 18-hole golf course, rivers, hiking, biking, and more, our employees make the Moonlight Basin experience come alive. If you would love being a part of the Montana charm and providing the highest level of guest service, ensuring no detail is too small to overlook, and being a part of creating experiences, then Moonlight Basin is looking for you.
Our staff consists of locals, and seasonal workers from all 50 states as well as international students and workers from around the globe. We are a diverse workforce where everyone feels welcome, appreciated and valued. No matter if you are 14 or 84 years, there is a place for you in the Moonlight Basin family!
Winter Season ends April 18, 2025
WAIT STAFF/SERVER
Wait Staff are responsible for providing the highest quality of service to all our guests. Servers must take meal orders and deliver food as well as have a working knowledge of the menu to answer all questions guests may have. They are responsible for providing exceptional customer service and striving for the highest of standards to provide each member and guest with a memorable experience.
WHAT YOU WILL DO:
- Meet and greet members and guests with a professional attitude and appearance.
- Take food and beverage orders using suggestive upselling techniques.
- Have complete knowledge of all menu items, prices, preparation method/time, ingredients and quality standards of taste, appearance, serving temperature, portion size, garnish and method of presentation.
- Serve food & beverage orders in a friendly, professional, and timely manner.
- Clear tables during service.
- Control guest checks and secure proper payment.
- Ensure station and table set-ups are complete and perform various side duties as assigned by the Restaurant Manager.
- Provide exceptional service.
KEYS TO SUCCESS:
- High School diploma or GED
- Minimum of one-year experience as a server for a high-end restaurant/resort/private club.
- Must have two years Food & Beverage experience, preferably with 6 months’ experience in a high-end resort/ hospitality environment.
- Be able to communicate clearly and understand the predominant language(s) of our guests.
- Basic knowledge of food presentation, preparation, and handling.
- Possess basic math skills and can handle money and operate a point-of-sale system.
- Must comply with Moonlight Basin's Dress and Grooming policies.
- Punctuality and regular and reliable attendance.
BENEFITS OF EMPLOYMENT:
- End-of-season if you complete the season.
- Employee Appreciation Bonus
- Complimentary meal per shift
- End-of-season employee celebration.
- Retail store discount
- Employee housing in Big Sky
- Free transportation to Moonlight from employee housing and Bozeman daily.
Disclaimer:
This job description is only a summary of the typical functions of this position and should not serve as an exhaustive or comprehensive list of all the possible duties, tasks and responsibilities for this specific job. The responsibilities, tasks, and duties of this position might differ from those outlined above and other duties may be assigned as necessary.
We are proud to be an EEO/AA employer M/F/D/V.
Moonlight Basin provides equal employment opportunities to all employees and applicants for employment and prohibits discrimination and harassment of any type without regard to race, color, religion, age, sex, national origin, disability status, genetics, protected veteran status, sexual orientation, gender identity or expression, or any other characteristic protected by federal, state, or local laws. This policy applies to all terms and conditions of employment, including recruiting, hiring, placement, promotion, termination, layoff, recall, transfer, leaves of absence, compensation, and training.
