What are the responsibilities and job description for the Dietary Aid-Assisted Living-Part Time position at Morada Quintessence?
About Morada Senior Living:
Morada Senior Living, proudly part of the Discovery Senior Living family of operating companies, manages care- and lifestyle-focused senior living communities in Texas, Oklahoma, New Mexico, and Colorado. Our company, which was built on our “Pillars of Excellence,” employs thousands of vital Team Members and is committed to providing a positive work environment and culture that recognizes their value in providing excellent care for our residents.
We offer rewarding career opportunities that include:
- Competitive wages
- Access to wages before payday
- Flexible scheduling options with full-time and part-time hours
- Paid time off and Holidays (full-time)
- Comprehensive benefit package including health, dental, vision, life and disability insurances (full-time)
- 401(K) with employer matching
- Paid training
- Opportunities for advancement
- Meals and uniforms
- Employee Assistance Program
Our community is looking for a Dietary Aid to join our team.
Responsibilities:
- Operates dishwashing machine to properly wash and sanitize all dishes, silverware, glasses, utensils, and cooking equipment.
- Maintains clean, sanitary, clutter free and safe environment in food services areas by sweeping, mopping and pressure washing floors, cleaning and sanitizing dish machine.
- Sets up and maintains dish and pot washing areas.
- Cleans production equipment as needed or directed by supervisor.
- Sets and re-sets the tables in dining room to Morada standards.
- Utilizes proper food handling and food service techniques.
- Takes meal/drink orders and serves meals in a friendly and timely manner.
- Assures resident/guest is satisfied with their meals.
- Maintains or exceed standards of appearance, cleanliness, hygiene, and health standards.
- Follows daily and weekly cleaning schedules.
- Attends all departmental in-services as required.
- Records and maintains documentation for the following measures for service standards and regulatory compliance.
- Manually records dish machine(s) temperatures and sanitizer strength
- Manually records pot and pan sink temperature and sanitizer strength
- Assists in receiving and organization of all food and non-food supplies.
- Performs other duties as assigned by the Supervisor.
Qualifications:
- High school diploma or equivalent preferred.
- One (1) year previous experience preferred.
Knowledge, Skills and Abilities:
- Language Ability:Cognitive Demands:
- Competencies:
- Ability to communicate effectively speaking the primary language of the residents.
- Ability to read and interpret documents such as safety rules, operating and maintenance instructions, and procedure manuals.
- Ability to apply common sense understanding to carry out instructions furnished in written, oral, or diagram form. Ability to deal with problems involving several concrete variables in standardized situations.
- Interacts with guests, residents and staff in a courteous and friendly manner.
- Ability to respond promptly to resident needs.
- Ability to work flexible hours as needed.
If having a direct impact on the lives of others is appealing to you, apply today and join our team!
EOE D/V