What are the responsibilities and job description for the Dietary Aide position at Morgan Rehabilitation and Healthcare Center?
Join our team at Morgan Rehabilitation and Healthcare Center as a Dietary Aide
Proudly supported by Marquis Health Consulting Services
Part-Time Position
Responsibilities of a Dietary Aide
Assist in the kitchen with meal preparation and meal service to residents.
Responsible for maintaining cleanliness and sanitation of kitchen and eating areas.
Follow direction regarding compliance with nutritional standards, internal procedures and regulations
A team player, eager to help out wherever necessary.
Qualifications for a Dietary Aide
Primary series of the COVID-19 vaccine required
High school diploma preferred.
Prior work experience with food preparation a plus.
Demonstrated knowledge and skills necessary to provide care appropriate to the age-related needs of the residents served.
Benefits for a Dietary Aide
Tuition reimbursement
Employee referral bonus
Health, vision, and dental benefits
401(k) with match
Employee engagement and culture committee
Shift differentials
Company sponsored life insurance
Employee assistance program (EAP) resources
The facility provides equal employment opportunities to all applicants and employees and prohibits discrimination and harassment of any kind. We do not discriminate based on race, color, religion, sex, sexual orientation, gender identity or expression, national origin, age, disability, genetic information, veteran status, or any other characteristic protected by federal, state, or local law. All qualified applicants are encouraged to apply.
