What are the responsibilities and job description for the Sushi Cook position at Morimoto?
Masaharu Morimoto’s flagship restaurant, Morimoto, affiliated with STARR Restaurants, serves as a showcase for the world-renowned chef’s exhilarating cuisine. Drawing inspiration from both Japanese tradition and Western culinary techniques, Morimoto unlocks hidden layers of flavor on every plate from an a la carte meal to an opulent omakase (tasting menu), pristine sushi, sashimi and maki.
The team is seeking Sushi Cooks who have refined the art of Nigiri, Sashimi, and Sushi making, but are now looking to learn more.
This position offers a comprehensive package including:
- Competitive Hourly Rate
- Paid Sick Time
- Commuter Benefits
- Referral Bonus Programs
- Dining Discounts at over 25 Affiliated STARR Restaurants
- Opportunity for Career Advancement and Professional Growth
Qualified candidates will have:
- 2 years working as a sushi chef/cook
- Familiar with Japanese cuisine along with classic cooking styles & preparations
- Works well under pressure and with multiple menu items in a high volume restaurant
- Strong knife skills
Morimoto is an equal opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran or disability status.
