What are the responsibilities and job description for the Dietitian position at Morrison Healthcare?
Company Description
Morrison Healthcare believes in the transformative Power of Food™ to enhance lives and improve the healthcare experience. With over 1,400 registered dietitians, 300 executive chefs, and 21,000 professional food service team members, we proudly serve more than 800 hospitals nationwide. Our team members are part of a supportive community dedicated to promoting healing and providing excellence in healthcare. We offer a wide range of comprehensive options, tools, and resources to support personal and professional growth. Morrison Healthcare has been recognized by several organizations for our exceptional work environment and expertise.
Role Description
This is a full-time, on-site role for a Dietitian located in Fort Smith, AR. The Dietitian will assess patients' nutritional needs, develop and implement nutritional care plans, provide dietary counseling, and oversee medical nutrition therapy. Day-to-day tasks include conducting nutritional assessments, providing individualized dietary recommendations, managing weight programs, and collaborating with healthcare professionals to ensure optimal patient outcomes.
Qualifications
- Knowledge of Dietetics and Weight Management
- Expertise in Nutritional Counseling and Medical Nutrition Therapy
- Strong understanding of Nutrition principles
- Excellent communication and interpersonal skills
- Ability to work collaboratively in a healthcare setting
- Registered Dietitian credential (RD/RDN) is required
- Experience in a clinical or hospital environment is preferred
- Bachelor's degree in Dietetics, Nutrition, or related field
