What are the responsibilities and job description for the General Manager - Tria position at Morrissey Hospitality?
Job Details
Level
Management
Job Location
Tria Restaurant Bar Event Center - North Oaks, MN
Position Type
Full Time
Education Level
2 Year Degree
Salary Range
71,000.00 - $85,200.00 Salary
Job Shift
Varies, includes Weekends & Holidays
Job Category
Restaurant, Food and Beverage
Description
This position directs and leads the activities of the restaurant, with primary responsibility developing and executing the strategic direction for the restaurant, managing financial operations, and overseeing workflow.
ESSENTIAL DUTIES AND RESPONSIBILITIES
- Manages restaurant team, including scheduling and seating strategies.
- Develops, sets, and executes the strategic direction for the restaurant.
- Prepares the departmental annual budget, capital plan, weekly payroll, and monitors same.
- Plans, develops, and implements menus in conjunction with the Executive Chef.
- Recruits, hires, onboards, and trains all employees.
- Orders liquor, wine, beer, and other products and supplies.
- Manages and maintains the POS system.
- Ensures implementation and adherence to cash handling and alcohol service policies and maintains liquor cost control.
- Networks through outside organizations and associations to build contacts and relationships with peers in the community and industry.
- Exercises reasonable care, performs required maintenance, and ensures operating instructions, safety standards, and guidelines are followed for restaurant's equipment and facility assets.
- Completes all other duties as assigned.
Qualifications
MINIMUM REQUIREMENTS
PREFERRED SKILLS & QUALIFICATIONS
We are inspired by connections. We build genuine, authentic relationships with our guests, our employees and our partners, and provide memorable moments, exceptional experiences and operational excellence. Our team must exemplify our company cornerstones of "Growing Together" :
The answer to each cornerstone must unequivocally be YES , or the foundation weakens, and it will be obvious who is not "All-In." Being 100% all-in is much easier than being 99.9% or less. Once you make a 100% commitment, there are no exceptions. It's a done deal. You never have to think about it again. Ultimately, your 100% commitment will determine your progress and happiness within our company.
About Tria
Award-winning Tria Restaurant in North Oaks, Minnesota, is a signature restaurant operated by Morrissey Hospitality. Inspired by French Americana and seasonal ingredients, Tria Restaurant's adventurous approach to cuisine and beverage gives guests extraordinary, memorable experiences.
Tria is operated by Morrissey Hospitality, which is composed of nearly two dozen unique restaurant, hotel and event concepts. You're not just getting another job when you join the Morrissey team. You're becoming a part of our team - a team that works through challenges together, supports and encourages one another, lifts their communities and prides themselves on exceptional experiences and genuine hospitality.
Morrissey Hospitality offers our employees exceptional work environments, generous pay and benefits, and opportunities for education, training, and advancement. We are only as strong as our people, which is why we help you achieve your very best - at work, in your career and in your life.
For more information on our career opportunities, visit us at Careers / Jobs | Morrissey Hospitality
Fulltime Position Benefits :
Salary : $71,000 - $85,200
