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CHEF DE PARTIE - POLPO PB

MPB Hotel LLC
Worth, FL Full Time
POSTED ON 3/3/2025
AVAILABLE BEFORE 6/2/2025

Job Description

Job Description

Join the Eau Palm Beach Team! Are You Ready to Make an Impact?

We’re looking for dynamic, passionate, and flexible team members to ensure our guests receive an unforgettable experience. At Eau Palm Beach, we don’t just offer a job—we offer a place where you can grow, make meaningful connections, and take pride in the difference you make.

What We’re Looking For :

  • A commitment to excellence and a passion for service
  • A positive attitude and a collaborative spirit
  • Flexibility to work weekends and holidays
  • A desire to be part of a team that genuinely cares about each other and our guests

Job Description :

We are seeking a Chef de Partie to join our team. As a key member of the Eau Palm Beach team, you will play an essential role in delivering exceptional service to our guests, upholding the standards of our Forbes Five-Star resort. Responsibilities will include planning, prepping, setting up and providing quality service in all areas of food production for menu items and specials in the designated outlets in accordance with standards and plating guide specifications. Additional responsibilities include directing, training, and monitoring performance of Line Cooks, maintaining organization, cleanliness and sanitation of work areas and equipment, and supporting department head on their days off and split shifts.

This position is a FLEX (AM / PM) position, and all candidates must be able to work weekends, holidays, and nights. We have a full-time position available.

The position is designated for our Italian restaurant, Polpo Palm Beach.

Essential Qualifications :

  • 5 years’ experience as a Lead Supervisor at a Five-Star hotel or restaurant.
  • Ability to work all stations on line.
  • Food handling certificate.
  • Ability to communicate in English with guests, co-workers and management to their understanding.
  • Ability to compute basic mathematical calculations.
  • Ability to provide legible communication.

    • Essential Skills :

  • Ability to perform job functions with attention to detail, speed and accuracy.
  • Ability to prioritize, organize, delegate work and follow through.
  • Ability to be a clear thinker, remain calm and resolve problems using good judgment.
  • Ability to work well under pressure of meeting production schedules and timelines for guests' food orders.
  • Ability to maintain good coordination.
  • Ability to transport cases of received goods to the work station; pots and pans of food from storage / prep areas to the serving line.
  • Ability to work a flexible shift in hot, noisy and sometimes close conditions.
  • Ability to work with all products and food ingredients involved.
  • Ability to use all senses to ensure quality standards are met.
  • Ability to differentiate dates.
  • Ability to operate, clean and maintain all equipment required in job functions.
  • Ability to supervise, train and direct employees; give correction when needed.
  • Ability to comprehend and follow recipes.
  • Ability to expand and condense recipes.
  • Ability to perform job functions with minimal supervision.
  • Ability to work cohesively with co-workers as part of a team.
  • Ability to motivate staff and maintain a cohesive team.

    • Apply today and be part of something extraordinary!

    Start your journey with Eau Palm Beach and help us continue to create unforgettable experiences for our guests. Click the link to apply!

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