What are the responsibilities and job description for the Server/Bartender position at Mt Cup?
Job Summary
We are seeking a skilled Bartender to join our team. The ideal candidate will be responsible for preparing and serving drinks to customers, ensuring excellent customer service, and maintaining a clean and organized bar area.
Responsibilities
- Mix and serve alcoholic and non-alcoholic beverages following standard recipes
- Take customer orders and provide recommendations when necessary
- Maintain cleanliness and organization of the bar area
- Check customers' identification to ensure they meet the legal drinking age
- Handle cash and credit transactions accurately
- Upsell additional products when appropriate
Requirements
- Proficient in time management to handle multiple tasks efficiently
- Strong basic math skills for accurate measurement and cash handling
- Experience in banquet or retail math is a plus
- Knowledge of brewing techniques is advantageous
- Familiarity with Aloha POS or similar Point of Sale systems
- Ability to handle cash transactions with precision
- Previous experience in the food industry or food service is preferred
Job Type: Part-time
Pay: $12.43 - $14.16 per hour
Shift:
- Day shift
- Evening shift
Work Location: In person
Salary : $12 - $14