What are the responsibilities and job description for the Bartender position at Mt. Pleasant Country Club?
Main Job Tasks, Duties and Responsibilities
MUST BE 21 YEARS OF AGE OR OLDER-MUST HAVE TABC AND FOOD HANDLER'S CETIFICATION OR CAN EASILY OBTAIN.
- Make recommendations and answer all related inquiries
- Check identification of customers to verify they are of legal drinking age
- Take orders directly from customers
- Record drink orders accurately into register system
- Prepare and serve alcoholic and non-alcoholic drinks in accordance with standard recipes
- Peel, slice and pit fruit for garnishing drinks.
- Mix and garnish cocktails according to standard specs
- Respond promptly to requests from customers in a polite and professional fashion
- attempt to limit problems related to customers' excessive drinking by following established procedures
- Prepare checks for customers
- Process customer payments
- Arrange glasses and bottles into attractive and functional displays
- Ensure clean glasses, bar equipment and working areas
- Comply with all health, safety and hygiene standards and policies
- Monitor and restock inventory
- Alert management of low bar inventory
Skills and Experience
- High School Diploma preferred
- Working knowledge of standard drink recipes
- Working knowledge of spirits, wine and beer
- Understanding, or willingness to learn, of classes of alcohol, different glasses, brand names and garnishments
- Working knowledge of bar equipment
- Knowledge and education in mixology an advantage
- Numeracy and cash-handling skills
- Able to work flexible schedules
- Able to work in a standing position for long periods
- Be able to reach and bend and frequently lift up to 30 pounds
Job Types: Full-time, Part-time, Seasonal
Pay: From $25,000.00 per year
Benefits:
- Employee discount
Shift:
- Day shift
- Evening shift
- Night shift
Work Location: In person
Salary : $25,000