What are the responsibilities and job description for the Bussers, and Barbacks Needed for High End New Greek Restaurant position at Mykos Restaurant?
Overview
We are seeking dedicated and energetic Bussers and Barbacks to join our dynamic team in a fast-paced restaurant environment. These positions play a vital role in ensuring that our guests receive their meals promptly and enjoyably. These positions require excellent communication skills, a strong sense of hospitality, and the ability to work efficiently under pressure. If you have a passion for food service and customer satisfaction, we want to hear from you!
Responsibilities
- Deliver food and beverages from the kitchen to the dining area in a timely manner.
- Assist servers by ensuring that all orders are accurate and complete before delivery.
- Help maintain cleanliness and organization of the dining area, including bussing tables as needed.
- Communicate effectively with kitchen staff and servers to facilitate smooth operations.
- Provide exceptional customer service by addressing guest inquiries and needs promptly.
- Support catering events by assisting with setup, service, and breakdown as required.
- Ensure adherence to food handling and safety standards at all times.
Skills
- Previous experience in food service or hospitality is MANDATORY.
- Strong customer service skills with a friendly and approachable demeanor.
- Ability to work efficiently in a fast-paced environment while maintaining attention to detail.
- Knowledge of food handling practices and safety regulations is an asset.
- Excellent communication skills, both verbal and written.
- Team player mentality with a willingness to help colleagues when needed.
- Flexibility to work various shifts, including evenings and weekends.
Join us as we create memorable dining experiences for our guests!
Job Types: Full-time, Part-time
Pay: $20.00 - $28.00 per hour
Benefits:
- 401(k)
- Employee discount
Shift:
- Evening shift
Work Location: In person
Salary : $20 - $28
