What are the responsibilities and job description for the Meal Prep Team Manager position at Namken Nutrition?
Job Description
Meal Prep Team Manager
Location: Namken Nutrition
Employee Type: Full-time
Industry: Food Service
Experience: management experience preferred
Description:
Growing meal preparation business in Decatur, IL is seeking a full-time manager to perform tasks essential to meet the demands of a thriving business . We service a wide variety of customers looking to meet their goals to live a healthy lifestyle while lifting the burden of researching, planning and executing the need to maintain that lifestyle and much more. This is an excellent position for a person with an upbeat, positive, can-do attitude. The ideal candidate is someone who can multitask, is interested in health and wellness, and is eager to learn all the different aspects of running a small business.
Duties and Responsibilities:
- Properly cleaning and sanitizing all food preparation areas according to established standards of hygiene.
- Washing and appropriately storing all cooking appliances, instruments, utensils, cutting boards, and dishes.
- One of two main cooks who help with the preparation of meal ingredients, which includes washing, cleaning, peeling, cutting, and chopping fruit, vegetables, poultry, and meat.
- Management of meal prep team - ability to communicate effectively with team members
- Work directly with the owner to develop and create new menu items as well as adjustments to current items
- Sweeping and mopping the kitchen floors as well as wiping down kitchen walls.
- Assisting with the unloading of delivered food supplies.
- Organizing and correctly storing food supplies.
- Promptly transferring meal ingredients from storage areas to the kitchen as per the Cook's instructions.
- Ability to arrive to work on time and execute additional functions as needed to meet the needs of the business
Job Requirements:
- Committed to being friendly, cordial, polite and customer service oriented
- Long periods of standing, kneeling and bending
- Available to work overtime during times of heavy work volume
- Ability to lift up to 100 pounds
- Valid driver's license
- Reliable transportation to and from work
- Food Sanitation Manager License obtained within 3 months
- Ability to do basic math
- Able to function in a fast paced environment
Benefits:
This is a permanent position. Benefits include competitive pay based on experience, no nights are weekends, paid time off, retirement plan discounts on items being produced and tips.
Job Type: Full-time
Salary: starting at $50,000 for experienced applicants
Job Type: Full-time
Pay: From $50,000.00 per year
Benefits:
- Paid time off
Shift:
- Day shift
Work Location: In person
Salary : $50,000