What are the responsibilities and job description for the Cannabis Kitchen - Packaging Clerk position at Nature's NM Management LLC?
PurLife’s Kitchen Packaging Clerk is responsible for all activity as it relates to packaging various kitchen cannabis products, including
verifying required documentation, product weighting, assembly, and labeling.
DUTIES & RESPONSIBILITIES *
- Weigh, assemble, package and label of various cannabis kitchen products.
- Provide routine maintenance and restock of processing and assembly equipment as needed.
- Maintain a safe, clean, and compliant work area at all times.
- Records various counts as needed and tracks all packaging related issues.
- Work with various departments in the kitchen to ensure adequate stock.
- Receive, unpack, and label products and shelves as needed.
- May lead, guide and train employees to assist with packaging as needed.
- Be willing to assist in other areas as needed.
- Perform other duties as assigned.
QUALIFICATIONS *
Must be able to obtain proper licensing per state’s cannabis regulations.
Must have or be willing to obtain a serve safe food handlers’ card or obtain certification per state requirements.
- Proper employment documentation and authorized to work in the US.
- Understanding of weights and measures in standard and metric systems.
- Basic math skills to adhere to different weights, including ounces and fractions of ounces to ensure proper packaging.
- Ability to prepare routine administrative paperwork.
- Trustworthy and punctual with great written and verbal skills.
- A high level of internal and external customer service.
- Ability to manage high-stress situations and to be flexible and adaptable when a situation requires it.
- Willingness to travel extended lengths when necessary, to work extended hours when required to fulfill company growth
requirements, and to be flexible with schedule and availability.
PHYSICAL REQUIREMENTS*
Able to stand/sit for up to 10 hours and walk, stoop, kneel, crouch, crawl, bend, twist, lift and climb.
- Able to frequently reach with hands and arms; use hands to finger, handle, or feel objects, tools, or controls.
- Vision abilities required by this job include close vision, distance vision, and the ability to adjust focus.
Able to frequently lift- up to 50 lbs. Able to load and unload cool and hot pans - up to above shoulder height and down to below knee. · Exposure to high temperatures for long periods of time consistent with a production kitchen. Exposure to high volume, consistent and periodical loud noises. · Exposure to peanuts, dairy, and other food allergens. Dress code strictly enforced. Loose fitting clothes, artificial nails, and jewelry are NOT permitted. *The above requirements describe the general nature and level of work only. They are not an exhaustive list of all required responsibilities, duties, and skills. Other duties may be added, and this job description may be amended at any time. Required experience, training, or educational requirements shall be as indicated or as deemed acceptable by Nature’s NM Management.
