What are the responsibilities and job description for the General Manager (natuRe) position at natuRe Waikiki?
natuRe Waikiki is seeking an experienced and dynamic General Manager to lead the day-to-day operations of our fine dining restaurant. The ideal candidate will have a proven track record of managing both front and back-of-house teams, ensuring exceptional customer service, and driving revenue growth. Key responsibilities include staff training and development, inventory management, cost controlling and business analysis, providing exceptional customer service and interacting with guests to ensure satisfaction, and maintaining high standards of cleanliness and food safety. The successful manager will also collaborate closely with the kitchen team to deliver a seamless dining experience and consistently exceed guest expectations. If you're a motivated leader with a passion for hospitality and a commitment to excellence, we want to hear from you!
Job Type: Full-time
Pay: $70,000.00 - $74,000.00 per year
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Health insurance
- Vision insurance
Shift:
- 8 hour shift
- Day shift
- Evening shift
- Night shift
Work Location: In person
Salary : $70,000 - $74,000