What are the responsibilities and job description for the Managers position at Navy Yard Hospitality Group?
Join Navy Yard Hospitality Group , a leading restaurant group with flagship locations along Boston’s vibrant waterfront, including The Tall Ship Boston, ReelHouse East Boston , ReelHouse Marina Bay , ReelHouse Oyster Bar Seaport , and Pier 6 Boston .
Navy Yard Hospitality Group is hiring full and part-time managers to oversee front-of-house operations at our iconic waterfront locations. We value hard work, attention to detail, and are looking for individuals to grow with our company.
Looking for Seasonal Full-time and Part-time Managers 3 / 15 / 25 – 10 / 31 / 25
Compensation : $900-1500 per week
We offer competitive salaries, health benefits, paid time off plans, incentive programs, complimentary boat shuttle service to / from Seaport, East Boston, Charlestown, and 40% dining discounts.
Responsibilities :
- Bring passion, energy, and excellence into the restaurant and workplace.
- Ensure guests have an exceptional experience through hospitality and service.
- Manage the cover flow, reservations, and walk-ins ensuring the restaurant is operating at a high level.
- Assist with training, scheduling, and motivating the front-of-house team
- Handle guest inquiries, feedback, and complaints professionally and promptly.
- Handle weekly inventory and supply duties.
- Maintain cleanliness and organization of dining areas and front-of-house facilities.
- Adhere to all health, safety, and sanitation guidelines.
Requirements :
Salary : $900 - $1,500