Demo

Dietary Aide

New Hampshire Catholic Charities
Manchester, NH Full Time
POSTED ON 1/24/2025
AVAILABLE BEFORE 4/17/2025

Job Description

Job Description

Description :

St. Teresa Rehabilitation and Nursing Center, in Manchester, NH is looking for a Full-time and Part time Dietary Aide to join our Culinary Services team. Our team makes us a proud recipient of the Pinnacle Customer Service Experience Award for overall satisfaction.

Full Time hours (37.50 hrs. / week 7 : 00 am – 3 : 00 pm including every other weekend)

Part Time hours - varies

We offer amazing benefits for our full-time employees;

  • Competitive wage scales
  • Sign-on Bonus - $500 FT
  • Paid Time Off
  • Harvard Pilgrim health insurance
  • Health Reimbursement Arrangement
  • 401K -

Join our excellent team of professionals to help meet the nutritional needs of the people we serve. St. Teresa Rehabilitation and Nursing Center, in Manchester, NH, is a 51-bed skilled nursing facility offering short and long-term care in a warm, supportive atmosphere where residents are cared for according to their individual needs. We are proud to be a part of Catholic Charities New Hampshire’s continuum of care and to be recognized by the Centers for Medicare and Medicaid Services with a 5 Star Rating.

Dietary Aide Job Responsibilities;

  • Assist in serving meals that are palatable, appetizing and on a timely basis in accordance with current menu, following time and temperature standards
  • Set up meal trays, food carts, dining room
  • Serve food in accordance to current diet, texture and liquid consistency orders; follow established portion control procedures
  • Assist in checking resident meals or trays before distribution
  • Deliver food carts, trays and other items to designated area
  • Remove soiled carts and dishes from dining area upon completion of meal service
  • Wash dishes, utensils, pots and pans; return clean items to proper storage areas and ensure that they are ready for use for next meal
  • Requirements :

  • High School Diploma or GED preferred, or any combination of education, training and experience that demonstrates the ability to perform the duties of the position
  • Food service experience preferred but on-the-job training is available
  • All qualified applicants will receive consideration for employment without regard to race, color, religion, sex or national origin, marital or familial status, age or mental or physical handicap.

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