What are the responsibilities and job description for the District Manager position at New Horizon Foods, Inc.?
District Manager- Dining Services
This position will be responsible for managing several locations and teams in the area. The ideal person must be able to travel between locations assigned, multi task and prioritize, maintain a relationship with team members and clients.
New Horizon Foods is a dining contract company that specializes in providing services tailored to the location and client. We have been in operation for over 30 years and are currently in more than 10 states. Our employees are our greatest asset and reason for our success. Great employees make great experiences.
Benefits:
Responsibilities:
Requirements:
Equal Opportunity Employer, including disabled and veterans.
We are seeking a District Manager to join our team. The ideal candidate will have a positive attitude, excellent customer service skills, and the ability to lead and guide a team towards the goals of the assigned locations. Extensive cooking experience and experience leading a team are required.
This position will be responsible for managing several locations and teams in the area. The ideal person must be able to travel between locations assigned, multi task and prioritize, maintain a relationship with team members and clients.
New Horizon Foods is a dining contract company that specializes in providing services tailored to the location and client. We have been in operation for over 30 years and are currently in more than 10 states. Our employees are our greatest asset and reason for our success. Great employees make great experiences.
Benefits:
- Flexible hours
- NO Late Nights!
- Ability to advance in the company
- Benefits including health, disability, life insurance
- PTO accrual starting at day one!
Responsibilities:
- Menu development within provided guidelines
- Ordering and maintaining inventory
- Hiring and developing team members
- Assist teams as neede
- Ensure that all food is presented in an attractive and appetizing manner
- Provide excellent customer service to residents and guests
- Ensure cleaning and sanitizing of the kitchen and dining areas is up to expectations
- Follow all safety and sanitation procedures
- Develop and maintain relationship with other management and client
Requirements:
- Extensive culinary experience
- Prior experience with leading a team
- Positive attitude and excellent customer service skills
- Knowledge in Microsoft office including excel
- Ability to work on feet for extended periods of time
- Reliable means of transportation to and from locations
Equal Opportunity Employer, including disabled and veterans.
