What are the responsibilities and job description for the Culinary Professional position at New Horizon Foods?
Culinary Expert
New Horizon Foods seeks a skilled culinary expert to join our team. With over 30 years of experience in providing top-notch dining services, we continue to raise the bar for quality and excellence.
The successful candidate will have a strong background in cooking and kitchen management, with a focus on menu planning, food preparation, and presentation. A positive attitude, excellent customer service skills, and the ability to work effectively in a team environment are essential.
Key Responsibilities:
- Develop and implement innovative menu concepts
- Maintain the highest standards of food quality and safety
- Train and mentor kitchen staff on new recipes and techniques
- Collaborate with cross-functional teams to drive business growth
Essential Qualifications:
- Proven track record of success in culinary leadership roles
- Excellent communication and interpersonal skills
- Ability to adapt to changing priorities and deadlines
- Strong knowledge of food safety protocols and regulations
We offer a dynamic and supportive work environment, with opportunities for career advancement and professional growth. Join our team and become part of our commitment to excellence!
We are an Equal Opportunity Employer and welcome applications from talented individuals who share our values.
