What are the responsibilities and job description for the Busser position at New Hospitality Group?
Now Hiring: Professional Bussers for a Premier Fine Dining Establishment
A distinguished fine dining steakhouse is seeking dedicated and professional Bussers to join our elite team. We are a high-end, high-volume establishment that blends sophisticated fine dining with an elevated nightlife experience, setting a new benchmark in modern hospitality.
Position Requirements:
- Minimum 1-2 years of experience in an upscale dining or fine dining environment
- Ability to work efficiently in a fast-paced, high-volume setting while maintaining attention to detail
- Strong teamwork skills and a commitment to supporting seamless service operations
- A polished, professional demeanor with a guest-first approach
- Ability to maintain impeccable cleanliness and organization throughout service
- A proactive, energetic attitude with a keen eye for anticipating guest and service team
needs
What We Offer:
- The opportunity to be part of a prestigious, industry-leading hospitality team
- A dynamic, high-energy environment where precision and excellence define service
- Comprehensive training and opportunities for career growth
- Competitive compensation and a positive, team-oriented work culture
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Start Date: April 1
Location: Confidential (To Be Discussed)
Interviews begin immediately. If you take pride in delivering exceptional guest experiences and supporting a world-class service team, we invite you to apply today.
Job Type: Full-time
Shift:
- Day shift
- Evening shift
- Night shift
Work Location: In person
