What are the responsibilities and job description for the Prepared Foods & Deli Clerk position at New Pioneer Food Co-op?
Our Store Service Team members assist in all aspects of our retail operations.
What You'll Do
- Provide outstanding customer service in a retail and service-counter environment
- Interact with customers and team members daily
- Prepare and stock fresh food, including but not limited to compound salads, rotisserie chicken, salad bar & made-to-order sandwiches
- Demonstrate product knowledge
What We're Looking For
- Contribution to an inclusive culture and cooperative values
- Verifiable work experience with excellent tenure and attendance
- Grocery store, convenience store, food service, or retail experience. Kitchen experience preferred.
- Demonstrated retail customer service skills
- Familiarity with organic and natural foods
- Attention to detail and ability to efficiently perform assigned tasks
- Ability to read and speak English and perform basic arithmetic
Additional Details
We are looking for a passionate and collaborative individual who thrives in a fast-paced environment, and who demonstrates commitment to service and continuous improvement.
The Prepared Foods Deli Clerk's tasks could involve but are not limited to preparing and stocking fresh food which may include produce, meat, and seafood. Tasks may include time working in walk-in coolers and freezers. The position is customer-facing and requires exceptional interpersonal skills.
This is a full-time position requiring a minimum of 36 hours worked per week. This position requires a committed schedule which may include opening, mid-shift, and closing, and requires weekend, and holiday shifts on a regular basis.
Starting Wage: $14/hr
Negotiable based on experience.
Salary : $14