What are the responsibilities and job description for the Maintenance Manager, Food Manufacturing position at New Solutions?
Maintenance Manager, Food Manufacturing
Directs and coordinates activities of workers engaged in repair, maintenance, and installation of machines, tools, and equipment.
Position Responsibilities:
1) Schedules repair, maintenance, and installation of machines, tools, and equipment to ensure continuous production operations
2) Reviews job orders to determine work priorities.
3) Directs maintenance activities on utility systems to provide continuous supply of heat, steam, electric power, gas, or air required for operations.
4) Directs workers and contractors engaged in buildings and grounds maintenance activities.
5) Develops preventive maintenance program in conjunction with maintenance staff.
6)Reviews production, quality control, and maintenance reports and statistics to plan and modify maintenance activities.
7)Inspects operating machines and equipment for conformance with operational standards.
8) Plans, develops, and implements new methods and procedures designed to improve operations, minimize operating costs, and effect greater utilization of labor and materials.
9) Requisitions tools, equipment, and supplies required for operations.
10) Directs training and indoctrination of workers to improve work performance and acquaint workers with company policies and procedures.
11) Confers with management, engineering, and quality control personnel to resolve maintenance problems and recommend measures to improve operations and conditions of machines and equipment.
12) Prepares department budget and monitors expenditure of funds in budget.
Required Skills & Experience:
Bachelor’s Degree or equivalent work experience in related field
Food/Food Manufacturing Industry
Ammonia certification
PSM certification
High degree of proficiency in MS Office applications, computerized maintenance systems
Extensive experience in Anhydrous Ammonia refrigeration system
Extensive experience in PSM
Experience in OSHA Regulations
Experience in Lock out/Tag out procedures
Experience in Waste Water procedures
Experience in PLC and Controls troubleshooting
Experience in predictive maintenance
Strong team environment and leadership skills
Experience in project management
Minimum five years as Maintenance Manager experience in mid to large manufacturing environment
Job Type: Full-time
Pay: $110,000.00 - $125,000.00 per year
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee assistance program
- Health insurance
- Health savings account
- Life insurance
- Paid time off
- Parental leave
- Professional development assistance
- Referral program
- Relocation assistance
- Retirement plan
- Vision insurance
Schedule:
- Day shift
- Monday to Friday
Education:
- Bachelor's (Preferred)
Experience:
- Food/Food Manufacturing Industry: 3 years (Preferred)
- Maintenance Leadership/Management: 3 years (Preferred)
Work Location: In person
Salary : $110,000 - $125,000