What are the responsibilities and job description for the Pastry Chef position at NHLC Catering?
Job Summary
We are seeking a talented and passionate Pastry Cook to join our culinary team. The ideal candidate will have a strong background in the food industry, with a focus on pastry preparation and cake decorating. This role requires creativity, attention to detail, and a commitment to delivering exceptional desserts that delight our customers. As a Pastry Cook, you will play a vital role in our kitchen, contributing to the overall success of our establishment.
Duties
- Prepare a variety of pastries, cakes, and desserts according to established recipes and presentation standards.
- Utilize proper techniques for baking, including measuring ingredients accurately and following food preparation guidelines.
- Decorate cakes and pastries with artistic flair, ensuring high-quality presentation for customer satisfaction.
- Maintain cleanliness and organization in the kitchen area, adhering to food safety regulations and best practices.
- Collaborate with other kitchen staff to ensure timely production of baked goods during peak service times.
- Assist in inventory management by packaging finished products appropriately and monitoring ingredient supplies.
- Provide excellent customer service by engaging with guests when necessary and responding to special requests or dietary restrictions.
Qualifications
- Proven experience as a Pastry Cook or in a similar role within the food industry is preferred.
- Strong knowledge of baking techniques and pastry preparation methods.
- Proficiency in cake decorating skills with an eye for detail and creativity.
- Familiarity with kitchen equipment and tools, including knives and mixers.
- Ability to work efficiently in a fast-paced environment while maintaining high standards of quality.
- Excellent communication skills and ability to work well within a team setting.
- A culinary degree or relevant certification is a plus but not required; passion for baking is essential.
Join us in creating delightful pastries that bring joy to our customers!
Job Types: Full-time, Part-time
Pay: $20.00 - $22.00 per hour
Expected hours: 12 – 40 per week
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Health insurance
- Life insurance
- Paid time off
- Vision insurance
Compensation Package:
- Hourly pay
Schedule:
- 10 hour shift
- 4 hour shift
- 8 hour shift
- Evenings as needed
- Holidays
- Overtime
- Weekends as needed
Ability to Commute:
- New Haven, CT 06511 (Preferred)
Ability to Relocate:
- New Haven, CT 06511: Relocate before starting work (Preferred)
Work Location: In person
Salary : $20 - $22