Server Assistant

Who We Are

Our team at Nico Romo Hospitality Group believes the guests & restaurant experience should be front & center. With over 20 years of experience in the industry, we understand what it takes to garner a clientele and serve them with a consistent, high quality experience.

All full-time employees of Nico Romo Hospitality Group are eligible for weekly pay through direct deposit, medical/dental/vision benefits upon start date, competitive pay based on individual experience, paid time off, work-life balance (5-day work week with 2 consecutive days off per week), employee discounts, room for advancement within the company, and 401k match after 1 year of employment.

If you are interested in a career with opportunities for advancement, or want to learn more about us, please visit our website: https://nicoromohg.com/

Join Our Team

We are looking for a Server Assistant who is driven and interested in opportunities for advancement. Our Server Assistants' provide a necessary line of connection between the FOH and BOH that ensures the timeliness of service and continuity of individual dish presentation to our guests. Server Assistants are also responsible for nightly setup and resetting tables per the seating plan. This position requires attention to detail, follow through, and the ability to multitask and prioritize needs while maintaining composure, focus, and productivity. Some duties include, but are not limited to:

- Provide exceptional customer service to all guests, ensuring a positive dining experience.

- Assist servers with food preparation, including plating, garnishing, and presenting dishes.

- Manage bussing and clearing tables to maintain a clean and efficient dining area.

- Assist with food handling and preparation as needed, adhering to proper food safety standards.

- Participate in banquets and special events, supporting the serving team to ensure a successful event.

- Demonstrate excellent communication skills, working effectively with the kitchen team and other servers to ensure seamless service.

- Maintain a clean and organized workspace, adhering to the highest standards of food safety and presentation.

Skills Needed

- Experience in a fast-paced restaurant or hospitality environment.

- Strong communication and teamwork skills.

- Knowledge of food handling and preparation practices.

- Ability to multitask and work efficiently in a busy environment.

- Experience with food preparation and cooking, including cooking and expediting dishes.

- Basic knowledge of kitchen operations and restaurant management.

- Excellent hospitality skills, with a focus on providing exceptional customer service.

- Ability to lift and carry heavy trays and equipment.

- Familiarity with restaurant software and point-of-sale systems.

Full-time Employee Benefits include but are not limited to:

• Weekly Pay Through Direct Deposit
• Medical / Dental / Vision / Disability / Life Insurance from Start Date
• 401(k) Matching after 1 year
• Paid Time Off
• Advancement Opportunities
• Employee Discounts
• Work-Life Balance

Pay is $6.50 per hour plus tips

This position can be full-time if desired and candidates must be available to work on evenings, holidays, and weekends.

We look forward to having you join our team, learn our cuisine, and see what Nico Romo Hospitality Group has to offer!

Job Types: Full-time, Part-time

Pay: From $6.50 per hour

Benefits:

• 401(k)
• Dental insurance
• Employee assistance program
• Employee discount
• Flexible schedule
• Flexible spending account
• Health insurance
• Life insurance
• Vision insurance

Shift:

• Evening shift

Experience:

• Restaurant experience: 1 year (Preferred)

Work Location: In person

Salary : $7