What are the responsibilities and job description for the Host/Cashier position at Noo-Kayet Development Corporation?
The Host/Cashier is an essential position on the Front of House team at The Point Casino & Hotel. They are the first and sometimes last impression for our guests while eating and/or drinking with us at our new upcoming restaurant, Dragon 88!
As an entry-level opportunity at the organization, we're proud to offer training and mentorship to grow your career!
How You'll Make an Impact:
- Presents menu, answers questions, and makes suggestions regarding food and service.
- Keeps menus clean and organized.
- Observes diners to respond to any additional requests and to determine when meal has been completed.
- Support F&B Team Members to keep the dining areas are cleaned, organized, replenished and ready for service.
What We're Looking For:
- 18 years old
- High School Diploma/GED
- Must be willing to work weekends and holidays.
- Desire to grow career and learn new skills.
- Ability to obtain Gaming License.
Good to Have, But Not Required:
- Previous experience within the Food & Beverage Industry at a Casino and/or Hotel.
- Washington State Food Handler's Permit (must be willing to obtain within 30 days of employment).
- Class 12 or 13 Alcohol Server Permit (must be willing to obtain within 30 days of employment).
Salary : $15
