What are the responsibilities and job description for the Busser/Dishwasher position at North Bar?
Hours to be worked: Tuesday through Saturday 10:00AM till 10:30 PM
if you cannot work these hours do not apply
*Overview* We are seeking dedicated Servers to join our team and provide excellent dining experiences to our guests. If you have a passion for hospitality and enjoy working in a fast-paced environment, we want to hear from you. *Duties* - Greet customers warmly and take their food and drink orders - Provide menu recommendations and answer questions about menu items - Serve food and beverages promptly and accurately - Check on customers regularly to ensure satisfaction with their meals - Process payments using cash registers or handheld devices - Clear tables efficiently and reset them for the next guests - Collaborate with kitchen staff to ensure timely service *Qualifications* - Prior experience in food service or hospitality preferred - Knowledge of fine dining etiquette is a plus - Strong customer service skills with the ability to handle various customer personalities - Basic math skills for handling payments and making change - Ability to work well under pressure in a busy restaurant environment - Familiarity with food handling and safety regulations - Experience with bussing tables is advantageous Join our team and be part of creating memorable dining experiences for our guests!
Job Type: Full-time
Pay: $11.00 - $15.00 per hour
Expected hours: 30 – 45 per week
Benefits:
- Employee discount
Shift:
- Day shift
- Night shift
Work Location: In person
Salary : $11 - $15