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Food Prep (part-time)

North Central Ohio Rehabilitation Center
Marion, OH Part Time
POSTED ON 3/5/2025 CLOSED ON 4/8/2025

What are the responsibilities and job description for the Food Prep (part-time) position at North Central Ohio Rehabilitation Center?

Job description

Under the direct supervision of the Head Food Service Technician, serves as the Food Service Technician for the Center providing a variety of kitchen duties, which require a range of skills and knowledge of organizational policies and procedures, food preparation guidelines, food storage/temperatures, and sanitation. Develops and maintains professional relationships with various food vendors.

Applicant must be at least 21 years of age, have a valid driver's license, and be able to pass a background check and drug screen. Must also have a high school diploma or equivalent, and basic computer skills.

Duties and Responsibilities:

  • Prepares and cooks meals each day (i.e. follows menu plans, locates and uses appropriate recipes, cuts and measures ingredients, etc.); assures breakfast and snack foods are available; supervises and assists in serving meals (i.e. sets up food serving line, controls portions served, etc.)
  • Cleans kitchen after each meal (i.e. washes and sanitizes dishes, equipment, and utensils, puts dishes and utensils away after use, cleans foodservice areas, etc.)
  • Assists Head Food Service Technician with ordering supplies and maintaining supply inventories; stores and rotates stock; ensures security of food service area.
  • Assists Head Food Service Technician with maintaining records relating to food service operations (i.e. tracks number and costs of meals served each day; counts and balances lock box as needed).
  • Must demonstrate regular and predictable attendance: attend in-service training; perform other related duties as required.
  • Assists in ACA policy management and compliance.
  • Serve as troubleshooter for kitchen equipment.
  • Establishes, maintains, and updates records and/or other documents.
  • Maintains ongoing relationships with food vendors/service providers.
  • Performs other duties as required by the Head Food Service Technician.

Job Type: Part-time

Pay: From $12.17 per hour

Shift:

  • Day shift

Work Location: In person

Job Type: Part-time

Pay: From $12.17 per hour

Shift:

  • Day shift

Work Location: In person

Salary : $12

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