What are the responsibilities and job description for the Kitchen Staff - Line position at North Country Kitchen and Bar?
Line Cook - Overview
Seeking Line Cooks for Summer positions.
Should have a passion for cooking and food.
Able to grind and keep a good attitude.
Experience with Scratch cooking and fine dining preferred.
50 hours a week available
Responsibilities
- Grill / Flattop / Fryer / Salad
- Day and/or Nights
- Prep
Experience
- Familiarity with food handling, preparation techniques, and food safety regulations
Job Types: Full-time, Part-time
Pay: $20.50 - $24.00 per hour
Expected hours: 40 – 60 per week
Benefits:
- Employee discount
- Paid time off
- Paid training
Shift:
- 10 hour shift
- 8 hour shift
- Evening shift
Ability to Commute:
- Suttons Bay, MI 49682 (Required)
Work Location: In person
Salary : $21 - $24
