What are the responsibilities and job description for the Food Service Manager - Elementary position at North Hills School District?
- High school diploma or G.E.D.;
- Culinary Background and/or Associate's degree in nutrition/ dietetics, hospitality management or related field preferred
- ServeSafe Food Safety Certification required – www.servsafe.com
- $42,500, 8 hours/day, 200 days/year
- Family health, dental and vision insurance
- 10 Sick, 2 Personal, 1 Emergency
- Public School Employees Retirement System
JobID: 524
Position Type:
Food Service/Food Service Manager
Food Service/Food Service Manager
Date Posted:
12/3/2024
12/3/2024
Location:
Elementary School
Food Service Manager - ElementaryElementary School
The cafeteria manager helps coordinate the NHSD food service operation in an
organized and efficient manner by directing the activities of food service employees,
while also meeting federal, state and local regulations.
Ability to develop effective working relationship with students, staff and the
school community. Patience in dealing with staff and students, respect and
maintain the highest degree of confidentiality with regard to personnel and
student records.
Qualifications:
Compensation:
Salary : $42,500