Banquet Cook

We're seeking an experienced Banquet Cook to join our dynamic culinary team. In this role, you'll be responsible for preparing high-quality dishes for large-scale events while maintaining consistent standards and meeting strict timelines.

Key Responsibilities

• Prepare and cook food for banquets, conferences, weddings, and other special events
• Follow standardized recipes and presentation specifications
• Coordinate with the banquet chef to ensure timely preparation of all menu items
• Monitor food quality and inventory levels
• Maintain a clean and organized workstation
• Comply with all food safety regulations and health standards
  
  

Qualifications

• 2 years of experience in high-volume or banquet cooking
• Strong knowledge of cooking methods, kitchen equipment, and best practices
• Ability to work efficiently in a fast-paced environment
• Excellent time management and organizational skills
• Food Safety Certification preferred
• Culinary degree or relevant certification is a plus
  
  

Physical Requirements

• Ability to stand for extended periods
• Capable of lifting up to 50 pounds
• Comfortable working in varying temperatures
  
  

Benefits (Full-Time)

• Health, dental, and vision insurance
• Paid time off
• 401(k) with company match
• Event gratuity may apply