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Food Service Assistant Manager

Nouria Energy Corporation
Raynham, MA Full Time
POSTED ON 3/24/2025
AVAILABLE BEFORE 5/24/2025

Currently hiring a Full-time Food Service Assistant Manager for our new rebuilt Raynham location.

Estimating on opening end of April or beginning of May(TBD).

Open availability preferred.

Looking to hire A.S.A.P. and train new employees at nearby locations until the store opens.

If you have a good attitude, like working with people and are ready to work hard, you have come to the right place. Nouria Energy is committed to hiring quality people and taking good care of them so they will take good care of our customers. Customers visit our stores for much more than a good value on gasoline and products, they come for the value of a warm smile and courteous welcome.

GENERAL SUMMARY

The Food Service Assistant Manager is responsible for maximizing the Store’s Food Service sales, delivering, and inspiring excellent customer service, maintaining our quality and safety standards, and effectively managing inventory. The ability and desire to build and motivate a high performing team is also required.

PRINCIPLE DUTIES AND RESPONSBILITIES:

Workforce Management and Development

  • Responsible for the daily operation of all Food Service Areas, including, Made to Order Food, Commissary Food, Bakery, and Dispensed Beverage (coffee, fountain, & slush), including self-service, full-service and drive up.
  • Respond efficiently and accurately to customer complaints
  • Organize and supervise shifts
  • Order and maintain proper inventory levels for goods, supplies, kitchen utensils and cleaning products
  • Train new and current employees on proper customer service practices
  • Enforce all company procedures and protocols.

Customer Service

  • Provide the best customer experience to every customer
  • Greet every customer with a smile and sincere greeting
  • Suggest possible purchases to the customers and promote specials
  • Assume full responsibility for the execution of Nouria’s customer service program at the site level

Safety & Station Appearance

  • Responsible for doing what is necessary to minimize the safety risks to employees, customers, and suppliers. Assure that all site employees are adequately trained on safety policies and procedures and maintains adequate controls to verify compliance to these
  • Assure all environmental and hazardous material regulations are strictly enforced
  • Maintain safety and security of the store and document any accidents or incidents that occur
  • Manage the maintenance of the customer environment inside and around the perimeter of the store
  • Operate all assigned equipment safely and efficiently
  • support implementation of the Nouria Safety and Health program
  • Promptly Report and investigate workplace accidents, injuries, incidents, or illnesses involving employees within the location
  • Complete the new employee safety orientation procedure with all new or transferred employees working at the store
  • Regularly inspect stores in your area of responsibility for workplace hazards and initiate corrective action immediately
  • Encourage employees to report unsafe conditions or work practices and initiate corrective action
  • Promote a quick return to work for employees under your supervision

QUALIFICATIONS:

  • ServSafe Certification a plus
  • Proven work experience as a shift lead, supervisor, or similar role in food service
  • Proven customer service experience, with track record for problem solving.
  • Proficient food and beverage knowledge
  • Computer literate
  • Strong motivational and people skills
  • Working knowledge of food service and coffee equipment
  • Ability to troubleshoot minor problems.

PHYSICAL REQUIREMENTS:

  • Ensures physical maintenance, safety, cleanliness, and attractiveness of all store facilities
  • Performs other related duties as required
  • Must be able to lift to 35 pounds at times
  • Must be able to traverse and access all areas of the store
  • Prolonged periods of standing

Job Type: Full-time

Pay: $19.50 per hour

Expected hours: 40 per week

Benefits:

  • 401(k)
  • 401(k) matching
  • Dental insurance
  • Employee discount
  • Flexible schedule
  • Health insurance
  • Paid time off
  • Paid training
  • Vision insurance

Shift:

  • 8 hour shift
  • Day shift
  • Evening shift
  • Morning shift
  • Night shift

Application Question(s):

  • Have you ever worked for Nouria or Golden Nozzle previously?
  • Are you comfortable working at other nearby locations until the Raynham store opens? (Middleborough, Berkley, Stoughton)
  • How many employees have you supervised under you at one given time?
  • Do you have open availability during the week and on the weekends? If no, what is your availability?
  • Are you 18 or older?

Experience:

  • Assistant manager: 3 years (Required)
  • Food safety: 3 years (Required)
  • Food service: 5 years (Required)

Language:

  • English (Required)

License/Certification:

  • Driver's License (Preferred)
  • ServSafe (Preferred)

Ability to Commute:

  • Raynham, MA (Required)

Work Location: In person

Salary : $20

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