What are the responsibilities and job description for the Lead Food and Beverage Manager position at Oak Barrel Public House?
Benefits:
- Bonus based on performance
- Flexible schedule
- Health insurance
- Opportunity for advancement
- Paid time off
Senior Food and Beverage Manager
We are looking to hire a social and friendly Food and Beverage Manager with a team mentality, and desire to learn and grow in the service industry.
Our ideal candidate is a natural leader with a true passion for all things industry and customer service related. Someone who knows how to create a fun atmosphere and strives to grow business through branching out and building customer relationships. Must be able to multitask and lead a team in a fast-paced work environment.
Job Responsibilities & Expectations (including but not limited to):
We are looking to hire a social and friendly Food and Beverage Manager with a team mentality, and desire to learn and grow in the service industry.
Our ideal candidate is a natural leader with a true passion for all things industry and customer service related. Someone who knows how to create a fun atmosphere and strives to grow business through branching out and building customer relationships. Must be able to multitask and lead a team in a fast-paced work environment.
Job Responsibilities & Expectations (including but not limited to):
- Flexible schedule
- Help create a great culture for guests and staff
- Oversee day-to-day operations both FOH and BOH
- Must be confident on Grill, Fryer, Expo
- Assist GM with labor/invoicing/and cost reporting
- Assist Marketing and Event director with preparing for private events
- Increase communication and teamwork across FOH and BOH employees
- Assist in monitoring & controlling labor costs through effective cuts and floor assignments
- Assisting with scheduling and creating manager plans for weekend events
- Assist in recruiting, training, and mentoring new staff
- Be a role model for staff in delivering exceptional guest experience.
Salary : $60,000
