What are the responsibilities and job description for the Wait Staff/Server position at Oak Ridge Marina?
Oak Ridge Marina at Lake Fork is hiring wait staff for a fast-paced restaurant with a broad menu that includes breakfast, burgers, BBQ and steaks.
Commercial restaurant server experience is preferred but consideration will be given to those committed to developing the required skills.
Successful applicants will be focused on the customer and capable of performing multiple tasks quickly and concurrently in synch with the rest of the staff while remaining cool under pressure.
Summary
As a Wait Staff/Server, you will be essential in delivering outstanding customer service and enhancing the dining experience for our patrons. Your core skills in food service will enable you to efficiently take orders and serve meals. Your experience in the food industry and collaboration with team members will ensure smooth operations. With a focus on guest services, you will contribute to maintaining a welcoming atmosphere.
Responsibilities
- Greet and assist customers with menu selections and provide exceptional service throughout their dining experience.
- Take and process orders accurately ensuring timely delivery of food and beverages.
- Maintain cleanliness and organization of the dining area, adhering to food safety and sanitation standards.
- Collaborate with kitchen staff to ensure smooth service and address any guest inquiries or concerns promptly.
Job Types: Full-time, Part-time
Pay: From $3.25 per hour
Shift:
- Day shift
- Night shift
People with a criminal record are encouraged to apply
Application Question(s):
- Summarize your restaurant experience. For example, "2 years at Eat at Joe's, 1 year at Mary's Restaurant".
Experience:
- Restaurant experience: 1 year (Required)
Work Location: In person
Salary : $3