What are the responsibilities and job description for the Director of Food and Beverage position at Oakley Country Club?
Oakley Country Club is not just another private club-it is a place where tradition meets transformation. We are seeking a passionate, full-time Director of Food and Beverage to take our dining experience to new heights. Located in Watertown, MA, this full-time position offers a competitive salary of $85,000 - $100,000/year, depending on experience.
What do we offer our Director of Food and Beverage? We're glad you asked! You'll be able to enjoy the following benefits and perks:
- Health, vision, and dental insurance
- Paid time off (PTO)
- 401(k) (after 1 year)
- Industry education compensation
- Cell reimbursement
As the Director of Food and Beverage, your schedule will vary based on club operations. Our typical service hours are from 10 AM to 10 PM, and you must be available to work evenings, weekends, and holidays to ensure a seamless dining experience for our members.
YOUR DAY-TO-DAY AS OUR DIRECTOR OF FOOD AND BEVERAGE
As a Director of Food and Beverage, you will lead Oakley Country Club's food and beverage operations, ensuring that every meal and event exceeds member expectations. You will train and mentor the service staff, instilling a culture of excellence and professionalism. Collaborating closely with the culinary team, you will develop menus, oversee special events, and curate an exceptional beverage program that includes fine wines and craft cocktails. Managing the department's finances, including budgeting, purchasing, and inventory, will be a key focus as you optimize efficiency and profitability
Here's what we need from you:
- 3 years of experience in a similar role in a high-end restaurant, hotel, or private club
- Fine dining experience
- Experience managing purchases and inventory
Preferred:
- High level of wine knowledge (WSET or Court of Master Sommeliers preferred)
- Experience in a Forbes 5 Star or similar dining environment
- High fluency in craft cocktails
- Excellent customer service skills
- Experience with creating and managing budgets
- Experience in large event management
- High level of knowledge in culinary arts
WHY CHOOSE US?
Oakley Country Club was initially established in 1895 with the vision of becoming the go-to place for outdoor sports and friendly gatherings. Since becoming incorporated in 1898, we have grown into an exceptional venue that thrives on fun, creativity, and member satisfaction. For over 120 years, we've remained committed to our original mission while expanding our offerings and improving the member experience. As a job seeker, you'll enjoy working in a beautiful environment where your contributions are acknowledged and your talents are valued. Embrace the opportunity to grow within a historical organization and play an important part in our institution!
If you are ready to take on this exciting challenge and play a pivotal culinary role in rebuilding and elevating Oakley Country Club's dining experience, we want to meet you. Apply today with our 3-minute, mobile-friendly initial application and start your journey with us!
Salary : $85,000 - $100,000
