What are the responsibilities and job description for the Dishwasher position at OCC Road House & Museum, LLC?
Dishwasher is to adhere to sanitation and safety policies, responsible to wash and clean tableware, kitchen pots/utensils all equipment and light Kitchen prep.
Responsibilities:
- Maintain Sanitation and Safety Policies for all areas
- Clean all Tableware, pots, pans and equipment
- Stacking all plate ware and kitchen ware properly
- Knowledge of basic restaurant hospitality
- Light food prep - portioning foods, recipe awareness
- Maintain health and safety regulations at all kitchen and dining areas
