What are the responsibilities and job description for the Seasonal - Restaurant Busperson - Ocean Steak position at Ocean Casino Resort?
About The Role
The Restaurant Busperson will clear, clean and reset tables according to procedures.
Position Responsibilities
The Restaurant Busperson will clear, clean and reset tables according to procedures.
Position Responsibilities
- Must maintain an adequate supply of fresh linens, china, silver, glassware, and other food service accessories; delivering food and beverage in an efficient manner; providing truly great service for our guests by anticipating needs and delivering friendly service with a smile.
- Adhere to established company and Departmental procedures, guidelines and policies at all times
- Promote positive co-worker and guest interactions, maintain professionalism at all times while working with other employees, Departments, and guests
- Maintain established company and Departmental uniform, appearance, and hygiene standards at all times
- Completes all established set-up, stocking and closing duties on time
- Cleans area under and around tables and hutches
- Knows and adheres to health and sanitation guidelines at all times
- Maintains a clean, safe, hazard-free work environment within area of responsibility.
- Exposure to casino related environmental factors including but not limited to secondhand smoke, excessive noise, and stress related to servicing customers in a high pressure and fast paced environment
- Must be able to lift and carry small and large trays and/or bus tubs weighing up to 75 pounds repeatedly
- Must be able to push/pull full bus carts, dish/glass dollies weighing up to 75 pounds
- Ability to effectively communicate in English
- High school diploma or equivalent GED is preferred
- Training & Development
- Free Meal while on shift
