What are the responsibilities and job description for the Cashier Restaurant Team Member - Late Night position at Off The Hook Restaurants?
Role: Cashier Restaurant Team Member
Location: Baton Rouge, La
Compensation: $11.00 – $13.00
Job Type: Full Time/Part Time
Location: Baton Rouge, La
Compensation: $11.00 – $13.00
Job Type: Full Time/Part Time
Company Description
Off The Hook is the only truly authentic Cajun, quick-casual dining experience that offers something for the whole family. Off The Hook was founded with a simple idea in mind: to share our love for Cajun foods and culture in a timely manner. Our goal is to promote family recipes with bold, authentic flavors that represent the region and combine the essence of Cajun cooking with the speedy convenience of quick service restaurant.
About the Role:
As a Cashier at Off The Hook, you’ll be the friendly face that welcomes our customers and ensures a seamless checkout experience. Your primary responsibilities include accurately processing transactions, handling cash and payments, and addressing customer inquiries with a positive attitude. You’ll play a key role in creating a welcoming atmosphere, maintaining a clean and organized cashier station, and supporting your team to deliver exceptional service. If you enjoy interacting with people and thrive in a fast-paced environment, this role is perfect for you!
About the Role:
As a Cashier at Off The Hook, you’ll be the friendly face that welcomes our customers and ensures a seamless checkout experience. Your primary responsibilities include accurately processing transactions, handling cash and payments, and addressing customer inquiries with a positive attitude. You’ll play a key role in creating a welcoming atmosphere, maintaining a clean and organized cashier station, and supporting your team to deliver exceptional service. If you enjoy interacting with people and thrive in a fast-paced environment, this role is perfect for you!
Key Responsibilities
- Work efficiently in a fast-paced environment while keeping the energy high.
- Contribute to a positive and collaborative team environment.
- Clean tables, floors, and other areas of the restaurant
- Ensure all guest are taken care of with Southern Hospitality
Requirements for Success:
- Detail-oriented, organized and able to manage multiple priorates that may be change
- Able to work a variety of shifts including evening, weekends, and travel as needed for work related functions and training
- 1 years of restaurant
- Must complete all required Off The Hook company training programs
- Must be 16 years of age or older
- High school diploma or equivalent required, some college preferred
- Possess a valid driver’s license
Benefits:
- Weekly Pay
- Employee Discount
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Vision insurance
Off The Hook is an Equal Opportunity Employer, and all qualified applicants will receive consideration for employment without regard to race, sexuality color, religion, sex, national origin, disability, veteran status, age, or any other classification protected by Federal, state, or local law.
#RealCajunRealFast
#RealCajunRealFast
Salary : $10 - $13
