What are the responsibilities and job description for the Dietary Aide position at Olmsted Medical Center Hospital?
Employment Type: Part-Time
Hourly Range: $ USD to USD
0. FTE (average 40 hours/pay period)
Shifts include:
6:00-2:30 PM
6:30-3:00 PM
11:00-7:30 PM
4:00-7:30 PM
Every other weekend and rotating holidays
Evening and weekend shift differentials, holiday pay
At Olmsted Medical Center, we value our employees and are committed to providing a comprehensive and competitive benefits package. To keep up with the evolving trends, Olmsted Medical Center offers the following for employees who are employed at a 0.5 FTE or higher.
- Medical Insurance
- Dental Insurance
- Vision Insurance
- Basic Life Insurance
- Tuition Reimbursement
- Employer Paid Short-Term Disability and Long-Term Disability
- Adoption Assistance Plan
Qualifications:
- Knowledge of special diet restrictions preferred
- Good communication skills
- Good math skills
- Scheduling flexibility to cover for absences (vacation, sick leaves, etc.)
- Excellent customer service skills required
- Must be available for shifts from 6:30 AM - 7:30 PM including weekends
Job Responsibilities:
- Assembles meal trays for inpatients with a variety of nutritional needs.
- Delivers patient trays and retrieves trays.
- Assures high standard of food safety and sanitation at all times.
- Monitors meal counts, providing that information to cook.
- Posts menus for café.
- Works in cafeteria and kitchen.
- Assembles all catering requests.
- Answers telephones, relaying information as needed.
- Assists with groceries, verifies receipts, and assures proper storage.
- Responsible for cash register and handling money.
- Rotating shifts including weekends and holidays.
- Other duties as assigned.
