What are the responsibilities and job description for the Server/Cashier position at Olympian Restaurant?
Title: Server (full time/part time)
Hiring for all shifts!
Job Summary:
The dine-in food and beverage Servers, Waitress or Waiters are core team members of the scratch kitchen restaurant. All Team Members must demonstrate customer service expertise by providing an individualized, exceptional guest experience.
Job Responsibilities:
- Delivers amazing hospitality experience to guests anticipating, delivering, and exceeding guests’ expectations.*
- Understands the restaurant menu to engage guests on choosing menu items and able to answer guest’s questions.*
- Guides guests through their dining experience while taking, placing, and serving food and beverage orders, as well as processing payments.*
- Understands restaurant seating layout and how to deliver food within the restaurant.*
Job Requirements:
- Previous experience is not required – we will train you!*
- Excellent customer service skills and etiquette.*
- Ability to execute proper sanitation practices and safety procedures.*
Pay:
-Training starts at $7.25hr with no tips
-When training is complete employee will go to $8.25hr plus tips
Job Types: Full-time, Part-time
Pay: $7.25 - $18.00 per hour
Benefits:
- Flexible schedule
- Food provided
Shift:
- Day shift
- Evening shift
- Night shift
Shift availability:
- Day Shift (Required)
- Night Shift (Required)
Work Location: In person
Salary : $7 - $18