What are the responsibilities and job description for the Executive Chef | Weste Chester, PA position at One Haus Recruiting?
A new, high-energy wine tavern in West Chester, PA, is seeking an Executive Chef to lead its culinary operations. This concept offers a refined yet approachable menu featuring elevated tavern fare, locally sourced ingredients, and an exceptional dining experience.
Key Responsibilities :
- Develop and execute a seasonally inspired menu that balances creativity with approachability.
- Lead, mentor, and train a dedicated kitchen team to maintain high culinary standards.
- Oversee kitchen operations, including ordering, inventory management, and cost control.
- Ensure consistency, quality, and presentation in all dishes served.
- Uphold sanitation and food safety standards in compliance with local regulations.
- Collaborate with ownership and front-of-house leadership to enhance guest satisfaction.
Qualifications :
What's Offered :
This is an excellent opportunity for a talented chef to make a significant impact in a dynamic and creative setting. If you are passionate about great food, hospitality, and leading a top-tier kitchen team, we'd love to hear from you!
