Lead Chef

Company
OneSixty is a high-energy resturant lounge providing handcrafted small plates, signature cocktails, and premium bottle service.

Job Overview
We are seeking a talented and passionate Chef to join our culinary team. The ideal candidate will have a strong background in kitchen management and food preparation, with a commitment to delivering exceptional dining experiences. As a Lead Chef, you will be responsible for overseeing kitchen operations, ensuring food safety standards are met, and leading a team of culinary professionals in a fast-paced restaurant/lounge environment.

Responsibilities

• Manage all aspects of kitchen operations, including menu planning, food preparation, and presentation.
• Supervise and train kitchen staff to ensure high standards of food quality and safety.
• Implement food safety protocols to ensure compliance with health regulations.
• Create process and recipes documents.
• Develop new recipes and menu items that reflect current culinary trends and customer preferences.
• Ensure cleanliness and organization of the kitchen area at all times.

Skills

• Strong knowledge of kitchen management practices and food service management principles.
• Proficiency in food safety regulations and best practices.
• Excellent skills in food preparation techniques and culinary arts.
• Ability to lead a team effectively while fostering a positive work environment.
• Exceptional communication skills, both verbal and written, to interact with staff and guests.
• A passion for hospitality and commitment to providing outstanding customer service.

Join our team as where you can showcase your culinary talents while contributing to an exciting dining experience!

Job Type: Full-time

Pay: $18.00 - $20.00 per hour

Expected hours: 40 per week

Shift:

• Night shift

Ability to Commute:

• Charlotte, NC 28278 (Required)

Ability to Relocate:

• Charlotte, NC 28278: Relocate before starting work (Preferred)

Work Location: In person

Salary : $18 - $20