What are the responsibilities and job description for the Accountant I position at Opaa! Food Management?
This is a part-time position.
The Accountant I is responsible for various accounting functions including accounts receivable and accounts payable, along with assisting the Senior Accountant with various monthly activities surrounding the month-end closing process, including bank reconciliations, spreadsheet preparation, account reconciliations and posting of journal entries.
Essential Functions
FUNCTIONS OF THE JOB
Education: Associate degree or equivalent work experience in an accounting role
Experience
The Accountant I is responsible for various accounting functions including accounts receivable and accounts payable, along with assisting the Senior Accountant with various monthly activities surrounding the month-end closing process, including bank reconciliations, spreadsheet preparation, account reconciliations and posting of journal entries.
Essential Functions
FUNCTIONS OF THE JOB
- Demonstrate and promote Opaa!’s Core Values of “Act in the Best Interest of the students, schools and communities we serve; Be honest in everything we do; Have a passion to serve others; Commit to continuous improvement”.
- Perform journal entries and monthly accruals as part of the close process to ensure timely and accurate financial reporting.
- Conduct thorough account reconciliations to verify the accuracy of account balances and resolve discrepancies.
- Execute monthly balance sheet reconciliations, ensuring all accounts are accurately reflected and discrepancies are addressed promptly.
- Perform cash and bank reconciliations to ensure all transactions are recorded correctly and bank statements align with company records.
- Manage intercompany transactions, ensuring accurate reporting and compliance with internal policies and regulatory standards.
- Investigate variances and anomalies by leveraging multiple systems, diverse data sources and problem-solving techniques.
- Assist the AR team with invoices, collections, and inquiries related to accounts receivable, particularly in specific states.
- Provide support for accounts payable as needed, ensuring timely processing of invoices and payments.
- Manage vendor maintenance in Great Plains, ensuring vendor information is up-to-date and accurately recorded.
- Oversee food licenses for food service operations in school districts, ensuring compliance with all regulatory requirements.
- Maintain focus on continuous improvement and solutions by recommending process improvements to senior management.
- Additional duties as assigned.
Education: Associate degree or equivalent work experience in an accounting role
Experience
- One to three years of experience in a similar position.
- Strong attention to detail to ensure accuracy and recognize errors
- Critical thinking, analytical and problem-solving skills.
- Knowledge and experience with creating and manipulating spreadsheets
- Effective follow-up and multi-tasking skills.
- Demonstrated teamwork skills.
- Strong ability to integrate and communicate effectively, orally and in writing, with all levels of the organization. Able to write business correspondence and memos.
- In-depth understanding of the general ledger and chart of accounts.
- Ability to identify trends and drivers of financial results.
- In-depth understanding of MS Excel, proficiency in other MS Office applications.
- Basic understanding of accounting software and report builders; knowledge of Great Plains and Prophix is a plus.
- Must be able to appropriately handle confidential information.