What are the responsibilities and job description for the Food Service Supervisor position at Orange County Head Start, Inc.?
Orange County Head Start, Inc.
Career Opportunity
FOOD SERVICES SUPERVISOR (Center-Based)
Company OverviewWe believe every child deserves an opportunity to succeed. Orange County Head Start, Inc. is a non-profit organization laser focused on breaking down walls of educational and other injustices that exist for children and families in poverty in contrast to their peers. We break down these walls by providing windows of opportunity using the Head Start and Early Head Start models. In order to meet the objectives of our mission, we are looking for what matters most - people - who share our purpose and mission to help children and families who are at a disadvantage. Being on our team at Orange County Head Start, Inc. means you are passionate about your career and helping your community. You can make a difference every day in a child's life here. Do you have the right purpose to make an impact on a child’s life and help them unleash their full potential while unleashing your own? The job Description indicates the major duties required, but does not include all the duties and qualifications required. OCHS is an equal opportunity employer.
Job Summary:
Under general supervision of the Nutrition and Food Services Manager, plans, organizes, coordinates, and communicates Child and Adult Care Food Program services, supervises the food operations at center locations, and participates in monitoring, technical assistance, and other duties as assigned. In partnership and communication with the Education Leadership Team, Content Area Experts, and other Head Start and Early Head Start staff will be responsible and accountable for reviewing, implementing, and executing Performance Standards, Program Area Plans/Policies and Procedures, and following State, County, and Local regulations and laws followed by Orange County Head Start, Inc.
Minimum Qualifications:
Education: High School diploma; prefer some college education or a college degree. Any other combination of training and/or experience that could likely provide the desired skills, knowledge, or abilities may be considered.
Experience: Minimum of two years of experience working in food preparation. Minimum of one year of food service supervisory experience. Have experience working with computers and data entry; detailed record keeping and excellent communication, computer/database & keyboarding skills. Working knowledge of local community resources related to nutrition and food; experience in child nutrition services, desirable. Bilingual English/Spanish preferred.
We offer an hourly pay of $33.33 per hour with excellent benefits and the opportunity to serve your children and their families in Orange County.
Final filing date: Until filled
Apply now to join our team!
Submit an application, and resume to:
Orange County Head Start, Inc.
2501 S. Pullman Street, Suite 100
Santa Ana, CA 92705
For further information and additional career opportunities please visit the careers section on our website at www.ochsinc.org or call our Human Resources Department at 714-241-8920.
Fax 949-596-8291
EOE
Job Type: Full-time
Pay: Up to $33.33 per hour
Expected hours: 40 per week
Benefits:
- 401(k)
- 401(k) matching
- Dental insurance
- Employee discount
- Flexible schedule
- Health insurance
- Paid time off
- Paid training
- Vision insurance
Shift:
- 8 hour shift
Work Location: In person
Salary : $33