What are the responsibilities and job description for the Banquet Server position at Oregon Garden Resort?
Join our team and be a part of creating unforgettable events!
The Oregon Garden Resort is looking for friendly, professional, and service-oriented individuals to join our Banquet Team. As a Banquet Server, you’ll help create exceptional experiences for weddings, corporate events, holiday parties, and more.
What You'll Do:
- Set up and break down banquet spaces
- Serve food and beverages in a professional and timely manner
- Maintain cleanliness and organization throughout the event
- Provide excellent customer service and ensure guest satisfaction
- Follow all safety and sanitation guidelines
Requirements:
- Prior serving or banquet experience is a plus, but not required
- Must be 18 years or older
- Ability to lift up to 40 lbs and be on your feet for extended periods
- Available to work weekends and evenings as needed
- Current Oregon Food Handler’s Card (or willingness to obtain)
- Current OLCC permit (or willingness to obtain)
Why Work With Us?
- Beautiful event spaces in a unique garden setting
- Flexible, on-call scheduling
- Fun, supportive team environment
- Employee discounts at the resort and restaurant
Schedule: On-call | Average 10–15 hours/month
To Apply:
Apply online or fill out an application in person at:
Oregon Garden Resort
895 W Main St, Silverton OR 97381
*Oregon Garden Resort is an equal opportunity employer. We celebrate diversity and are committed to creating an inclusive environment for all employees.
