What are the responsibilities and job description for the Assistant Manager position at Osha Thai Kitchen & Sushi?
Osha Thai Kitchen & Sushi in Holly Springs, NC is looking for one assistant manager to join our . We are located on 242 S Main St. Ste 100. Our ideal candidate is attentive, ambitious, and engaged.
Responsibilities
- Work with the Front of House Manager to assist in training, coaching, and developing employees and team leaders
- Delegate tasks to team and provide follow-up
- Hold team accountable for their performance; provide coaching and counseling as needed
- Ensure team provides fast, friendly, and accurate service
- Ensure product quality, restaurant cleanliness, maintenance and security standards are met
- Staff and schedule appropriately to control labor costs
- Ensure proper cash handling and deposit procedures are followed
- Ensure appropriate inventory and ordering systems are in place
Qualifications
- Excellent communication skills to connect effectively with customers and co-workers
- Possess a positive attitude and ethics which support our values and culture
- Ability to manage a fast-paced, high-volume, clean, customer-focused restaurant
- Strong time-management skills; ability to multi-task, prioritize, and organize
We are looking forward to reading your application.
