What are the responsibilities and job description for the Bartender position at Osteria Mozza DC?
James Beard Award-winning culinary legends, Nancy Silverton and Stephen Starr, have joined forces to bring LA’s beloved Osteria Mozza to an iconic corner of Georgetown in Washington, DC. Mozza embodies an energy and passion for dining that is the perfect match for the District’s vibrant food scene.
If you adore restaurants, you should join us. If hospitality makes you tick, we want to meet you. And if you just love the smells, sounds, and flavors of an Italian-inspired kitchen (and beverage program!), then you belong here.The team is in search of Bartenders with strong wine knowledge and experience in making classic and craft cocktails with care, consistency, and pride.
This position offers a comprehensive package including:
- An hourly rate of $10 tips
- Commuter Benefit Program
- Referral Bonus Programs
- Medical, Dental, and Vision Benefits Coverage for Full-time Employees
- Dining discounts at over 25 affiliated STARR Restaurants
- Opportunity for career advancement and professional growth and more!
Desired candidates will have:
- 3 years of experience as bartender or mixologist in an upscale high-volume restaurant
- Strong interpersonal skills and a team player personality
- A strong understanding of wine varietals and craft and classic cocktails
- A genuine eagerness to provide exceptional hospitality to all guests
- Willingness to take direction and desire to learn and grow within the industry.
- Professional, polished, and personable demeanor
- Responsibly serving alcohol and accurate cash handling are a must
- A strong desire to be a part of a dynamic team.
- Previous experience with Italian cuisine and wine is a plus!
Osteria Mozza DC is an equal-opportunity employer. All applicants will be considered for employment without attention to race, color, religion, sex, sexual orientation, gender identity, national origin, veteran, or disability status.
Salary : $10
